100% Nebbiolo from 12-year-old vines planted on a southwest exposure in sandy calcareous clay soils mixed with seashells at 980 feet in altitude. Indigenous Nebbiolo d'Alba 2017 This vintage rates better than any other year for this wine Among top 4% of all wines in the world This vintage rates better than any other year for this wine © 2020 Wine-Searcher™ All rights reserved. Indigenous Selection is an importer representing a carefully curated portfolio of wineries mainly in the Piedmont and Tuscany areas of Italy. Nebbiolo d'Alba, Indigenous Selections 100% Nebbiolo grown in sandy/calcareous clay soils at 980 feet in altitude. Search results prioritize 2 sponsor listings. Aged 12 months in medium-toasted used French oak. Red Indigenous Selections Nebbiolo d'Alba Nebbio 116 bottles CT87.8 average score Add to My Cellar; Red Indigenous Selections san/gio 96 bottles CT90.2 average score Add to My Cellar; Red Indigenous Selections Piemonte Barbera 92 bottles CT87.7 average score Add to My Cellar Then transferred back to stainless steel for 6 months, bottled and rested in bottle for 12 months. Fermented over 7-8 days in stainless steel, malolactic in oak. 100% Nebbiolo from 12-year-old vines planted on a southwest exposure in sandy calcareous clay soils mixed with seashells at 980 feet in altitude. Demand for this wine has fallen over the past year. At its last grape census 350 indigenous varieties were counted-no other country has more. Nebbiolo – The great, if temperamental, grape of Barolo and Barbaresco was first documented as producing distinctive wines in the 13th century. This is above average in popularity for Nebbiolo d'Alba wines. Plus, they are also more affordable and allow one to experience many similar … Nebbiolo d'Alba is a DOC encompassing a large area around the town of Alba, situated in the region of Piedmont in north-west Italy. Members-Only Content Premium Subscription. Does not ship outside continental US.Standard delivery 1 weekMinimum order of $100. Fermented in stainless steel and aged 12 months in medium-toasted used French oak. Granted in 1970, the classification references the red grape Nebbiolo from which they are made, and the area where they are produced. The Indigenous Nebbiolo d’Alba 2015 is 100% Nebbiolo grape sourced from a family owned Estate in the Roero district of Piedmont in northern Italy. Check with the merchant for stock availability. Nebbiolo d'Alba is a DOC encompassing a large … 100% Nebbiolo grown in sandy/calcareous clay soils at 980 feet in altitude. Nebbiolo wines are distinguished by their strong tannins, high acidity and distinctive scent – often described as "tar and roses". Community wine reviews and ratings on 2015 Indigenous Selections Nebbiolo d'Alba Nebbio, plus professional notes, label images, wine details, and recommendations on when to drink. Find and price wines, beers and spirits across online stores, Popularity relative to other wines, spirits and beers, Indigenous Selections Sangiovese Toscana IGT, Indigenous Selections Barbera del Monferrato, Indigenous Selections Pinot Grigio delle Venezie IGT, Indigenous Selections Nero d'Avola Terre Siciliane IGT. Today we venture to Piedmont in Northern Italy to share one of the jewels of the region. Granted in 1970, the classification references the red grape Nebbiolo from which they are made, and the area where they are produced. The estate’s Nebbiolo vines (for its Nebbiolo d’Alba bottling) as well as its Barbera, Dolcetto and Nascetta vines, are planted in ‘Ferrione,’ which faces west and is situated just below the family winery, which was renovated in 2014. Nebbiolo is the oldest indigenous red-grape vine of Piedmont and one of the noblest and most prestigious in Italy.. Its name derives from ‘nebbia’, the Italian word for mist or fog: some say this is owing to the ‘misty’ look of its grapes, with their velvety covering, and others that it is because the late-ripening grape is often harvested during early autumn fogs. Granted in 1970, the classification references the red grape Nebbiolo from which they are made, and the area where they are produced. Similar wines usually cost 54% more. Nebbiolo d’Alba DOC – To be labeled with this DOC designation the wines must contain 100% nebbiolo and age for at least 1 year. (2013 Vintage) This vintage rates better than any other year for this wine (2017 Vintage) Good value for money. Granted in 1970, the classification references the red grape Nebbiolo from which they are made, and the area where they are produced. This wine's rating, tasting notes, price and auction data are only available to members. Created with Sketch. Nebbiolo d'Alba is a DOC encompassing a large area around the town of Alba, situated in the region of Piedmont in north-west Italy. Some of the younger vines from the Ravera vineyard in Monforte d’Alba are used to produce this Nebbiolo d’Alba. Sweet red cherries, flower, and spices create a juicy wine with plenty of mid-palate fruit with excellent grip. At its last grape census 350 indigenous varieties were counted-no other country has more. In this month’s club we focus on three well known stars; Nebbiolo, Barbera and Sangiovese. 12 months in medium toasted, French used oak and 6 months in stainless steel tanks. Indigenous Nebbiolo d'Alba Good value for money. Elegant bouquet of ripe cherry, black current, dry rose petal and mint. Wine-Searcher's historical data and benchmark analysis provides trustworthy and valuable insights into likely market trends. – 100 % Nebbiolo – Spontaneous fermentation from indigenous yeasts – Maceration and alcoholic fermentation in open steel tanks – Malolactic fermentation and ageing in French oak tonneaux of 500L – Aged in bottle for 18 months before release – From the first vintage of 1985: Cannubi Boschis, from 2013 and beyond: ALESTE Upgrade to PRO to view all 8 results for the location you've chosen. There is no critics reviews yet for this vintage. Join today for immediate access to our database of more than 390,000 wine ratings. Alphabetical Guide to Piedmont Large oak barrels line the cellars of Ca’ Romé di Romano Marengo in Barbaresco, where the family-owned estate’s outstanding reds are produced from five distinctive crus in the heart of the Langhe. Here, Nebbiolo is distinguished for its finesse and elegance and we, like those in the past who were also proud and convinced, wish that our Valmaggiore wine expresses all the grace and refinement of Nebbiolo. The coat of arms of Alba. Granted in 1970, the classification references the red grape Nebbiolo from which they are made, and the area where they are produced. 7-8 days in toto fermenters at controlled temperature. Then transferred back to stainless steel for 6 months, bottled and rested in bottle for 12 months. Nebbiolo – The great, if temperamental, grape of Barolo and Barbaresco was first documented as producing distinctive wines in the 13th century. Community wine reviews and ratings on 2014 Indigenous Selections Nebbiolo d'Alba Nebbio, plus professional notes, label images, wine details, and recommendations on when to drink. It only takes moments—but it will help you drink better all year long. Browse through and learn what happened during different wine vintages. Nebbiolo is the grape variety behind the top-quality red wines of Piedmont, northwestern Italy, the most notable of which are Barolo and Barbaresco. Ballston Lake. There's Nebbiolo's classic pale red hue, and as Indigenous describes it, "an elegant bouquet of ripe cherry, black currant, dry rose petal, and mint; sweet red cherries, flower, and spices create a juicy wine with plenty of mid-palate fruit with excellent grip." This is typically priced for Nebbiolo d'Alba wine. The wines produced here are more approachable compared to the nebbiolo in the nearby Langhe (Barolo and Barbaresco). Style: Light-bodied red Vintage: 2017 ABV: 13% Varietal: 100% Uva di Troia Appellation: Puglia Region: Puglia County: Italy Intense orange peel, fresh raspberry and dried dark fruits and coffee full and velvety, with lots of fruit and a long, beautiful finish, gorgeous, drink Nebbiolo d'Alba is a DOC encompassing a large area around the town of Alba, situated in the region of Piedmont in north-west Italy. Indigenous 2015 Nebbiolo d’Alba is sweet red cherries, flower, and spices to create a juicy wine with plenty of mid-palate fruit with excellent grip. Fermented in stainless steel and aged 12 months in medium-toasted used French oak. - this Indigenous Nebbiolo d'Alba is a fantastic value. Be the first person to review this product. Also see photos and tips from visitors. MANHATTAN OFFICE 48 W 25th St 9th Floor New York, NY 10010 347.378.0687 (p) – temporary office number 646.780.4254 (f) LONG ISLAND OFFICE 100 Jericho Quadrangle Suite 140 Jericho, NY 11753 347.378.0687 (p) – temporary office number 516.677.9301 (f) CALIFORNIA OFFICE 1200 Green Island Road American Canyon, CA 94503 415.805.7133 (p) 628.221.5960 (f) OHIO, KENTUCKY, & INDIANA … Fermented in stainless steel and aged 12 months in medium-toasted used French oak. A diverse array of wines are made by this producer including those from grapes Verdicchio, Sangiovese, Barbera, Pinot Grigio, Montepulciano - Sangiovese, Glera (Prosecco), Primitivo, Arneis, Nero d'Avola, Uva di Troia, and Grillo. I am always fond of a great Barolo. In 1925 Giovanni Manzone purchased 'Ciabot del Preve' (the Parish Priest house) and he started the winemaking in Monforte d’Alba. Malolactic fermentation in oak. Then transferred back to stainless steel for 6 months, bottled and rested in bottle for 12 months. The Indigenous Nebbiolo d'Alba 2015 is 100% Nebbiolo grape sourced from a family owned Estate in the Roero district of Piedmont in northern Italy. … [See more]. The price has been stable over the past year. Indigenous Nebbiolo D'Alba DOC. Indigenous Selection is an importer representing a carefully curated portfolio of wineries mainly in the Piedmont and Tuscany areas of Italy. Looking for an everday version of Barolo? Similar wines usually cost 54% more. Fermented over 7-8 days in stainless steel, malolactic in oak. Community wine reviews and ratings on 2013 Indigenous Selections Nebbiolo d'Alba Nebbio, plus professional notes, label images, wine details, and recommendations on when to drink. Nebbiolo D’Alba DOC 100% Nebbiolo from 12-year-old vines planted on a southwest exposure in sandy calcareous clay soils mixed with seashells at 980 feet in altitude. The area spans both sides of the Tanaro River around Alba and the hills of the Roero. USA: (NY) A less obvious ch... Nebbiolo d'Alba is a DOC encompassing a large area around the town of Alba, situated in the region of Piedmont in north-west Italy. Indigenous Selections Nebbiolo d'Alba Piedmont, Italy. A useful resource for hunting down that rare bottle or a birthday-year wine for a loved one’s special day. INDIGENOUS Nebbiolo d'Alba 2017. Nebbiolo d'Alba is a DOC encompassing a large area around the town of Alba, situated in the region of Piedmont in north-west Italy. Indigenous Mixed; Barbera Piemonte DOC; Nebbiolo D'Alba DOC 2017; Nebbiolo D'Alba DOC; Nero D'Avola IGT; Nero Di Troia Puglia IGT; Pinot Grigio Delle Venezie IGT; Primitivo Del Salento IGT; Prosecco Brut DOC; Sangiovese Toscana IGT Indigenous Nebbiolo d’Alba 2015. In this month’s club we focus on three well known stars; Nebbiolo, Barbera and Sangiovese. Check out the menu for Cuoco.The menu includes lunch, happy hour, dinner, dolci, and beverages. 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