Stewed Apple – I flavour the plums with my cinnamon spiced stewed apples, which can be made and stored in the fridge or freezer. This super easy, lightly spiced crumble can be prepared ahead of time - a comfort food favourite that makes a great budget-friendly dinner party dessert 1 hr and 15 mins . 98% Apple and blackberry crumble Are you looking for an astonishingly delicious crumble? Scatter the blackberries over the I am a big fan of Rhubarb so adding this to an apple crumble makes it even better in my book. Add to the apple with the strawberries, vanilla seeds and sugar and toss to combine. Pour into pint jars and refrigerate. Method Slice the apple and rhubarb finely and place in a shallow saucepan with the sugar, spices, water and mixed spice if using. Remove the rhubarb from the syrup (reserve the syrup to make the killer cocktails below), then gently combine with the spiced apple. Crecipe.com deliver fine selection of quality Rhubarb and apple crumble with spiced walnut crumb topping mrs evans garden recipes equipped with ratings, reviews and mixing tips. ‍ Crumble topping. https://www.scotsmagazine.com/articles/scots-larder-crumble-recipe Preheat oven to 180 degrees C Chop the apple and rhubarb into 1 inch chunks and place into an oven-proof dish and sprinkle with 2 tbs of jaggery if the apples are particularly tart In a food processor pulse the oats, flour, jaggery, butter and 5 spice. Learn how to cook great Rhubarb and apple crumble with spiced walnut crumb topping mrs evans garden . https://www.theguardian.com/.../07/nigel-slater-rhubarb-mackerel-recipes Bring to the boil, turn down heat and simmer for 20 minutes until liquid has reduced. Spiced apple and stem ginger oaty crumble with vanilla crème anglaise. Use up a glut of rhubarb and apples for this simple crumble. site by, Ceviche masterclass at Pastuso restaurant in Melbourne, Turning Japanese: Tokyo Tina opens in Windsor. Add sliced strawberries and stir: 2 minutes / Speed Stir / Reverse. 1 bunch rhubarb, trimmed, chopped Pour into your tin or baking tray that you plan to cook your crumble in. Cook for 10-12 minutes / 100C / Speed Stir / Reverse. This Spiced Pear and Apple Crumble falls right in this category with tasty winter fruits, lots of spices and a crunchy crumble made with Oats and Nuts. STEP 2 3 Divide warm feijoas among 4 ovenproof ramekins. Find the perfect rhubarb crumble recipe - from traditional crumbles to recipes with ginger, star anise or nuts for crunch. To make the crumble coating, rub the butter into the flour and sugar to form a chunky mixture, then stir through the muesli. I prefer to use fresh apricots but when out of season I am known to use tinned apricots. 3 Make the crumble mixture by mixing together oats, flour, sugar, melted Nuttelex, and the contents of … Transfer the apple mixture to 1 cinnamon quill or piece of cassia bark Rub in the butter with your fingertips to … 2 tbs maple syrup or brown sugar to taste ... Carolyn Spiced Apricot Crumble 3 reviews . Add the chopped apple, stir to coat in the spice mixture, then cover and cook for 5-10 minutes until the apple has softened (but isn’t yet mushy). Place into a bowl and then stir through brown sugar and lemon. 2. Apple Crumble Cocktail. 1/2 cup muesli. 500g rhubarb, chopped into chunks the length of your thumb 100g golden caster sugar 3 tsp of Sweet Spice For the crumble topping: 140g self-raising flour 2 tsp of Sweet Spice 85g butter, chilled 50g light brown sugar. https://www.mckenziesfoods.com.au/recipe/apple-rhubarb-and-coconut-crumble Serve rhubarb and strawberry compote with Yoghurt, porridge, ice-cream, custard or top with your favourite crumble mixture and bake in oven. Rhubarb-Banana Crumble ** Modified from Canadian Living’s Rhubarb-Banana Crumble ** Things you need… Rhubarb Banana Filling 5 cups rhubarb, chopped 3 ripe bananas, sliced into 1/2 inch pieces 1/2 cup brown sugar 2 tbsp tapioca 1 tsp vanilla 1/2 tsp cinnamon 1/8 tsp nutmeg pinch of salt. Cut Following a string of cool, casual restaurant and bar openings, once-insalubrious Windsor is starting to give Collingwood a run for its money – even…, Powered by WordPress. Vegetarian . 38g fat. Serve with cream or greek yogurt for the ultimate treat when snuggled in front of the fire. * Can’t find Chinese 5 spice? Bring to a rapid boil; reduce heat and simmer for 60-70 minutes. Just chop the fruit, pop into a dish, blend the topping, top the fruit and bake. 30ml vodka This particular rhubarb crumble has more fruit than crumble. Mix the flour and ginger, if using, together in a large bowl. Stir through the remaining ingredients. 8g protein. 2 tbs raw sugar Rub the flour and butter together to the consistency of breadcrumbs, stir in the oats, cinnamon and sugar, The last two years, I have allowed the rhubarb plant that I inherited in my garden to grow all the way through summer without harvesting — resulting in a rather comically huge plant, not unlike something you might find in a little sh. Leftovers It might also contain black pepper, ginger, nutmeg, turmeric, cardamomum, licorice, Mandarin orange peel or galangal — all yum — depending on where you buy it. 4 Sprinkle crumble topping over fruit and bake in the oven for 30 minutes until lightly crispy on the … https://theorganisedhousewife.com.au/recipes/rhubarb-and-apple-crumble Preheat oven to 180°C. 2 To make crumble, in a medium-sized bowl combine flour and oats. I have included instructions for freezing the turnovers so that you will have these delightful little parcels ready to bake whenever you want. The last two years, I have allowed the rhubarb plant that I inherited in my garden to grow all the way through summer without harvesting — resulting in a rather comically huge plant, not unlike something you might find in a little shop of horrors. https://www.chelsea.co.nz/browse-recipes/apple-rhubarb-crumble Don’t be fooled by its pretty pink complexion – this little lady packs a punch. 60ml freshly squeezed pink grapefruit juice Divide the mixture among ramekins or little baking dishes. 5 apples (~400g)5 stems rhubarb (~400g)Optional: 2 tbsp jaggery, 200g rolled oats/buckwheat flakes150g rice flour/tapioca100g butter/ghee/coconut oil100g jaggery/coconut sugar (you can use much less if this is a breakfast dish and if you’re using sweeter fruit instead of rhubarb)2 tsp 5-spice*½ tsp sea salt, Chop the apple and rhubarb into 1 inch chunks and place into an oven-proof dish and sprinkle with 2 tbs of jaggery if the apples are particularly tart, In a food processor pulse the oats, flour, jaggery, butter and 5 spice. 1. And you can probably use any fruit you have to hand (reduce the jaggery as fruit is much sweeter naturally than rhubarb). Ingredients. 1-2 tbs butter Use up a glut of rhubarb and apples for this simple crumble. Created by ThemesIndep. Find the perfect rhubarb crumble recipe - from traditional crumbles to recipes with ginger, star anise or nuts for crunch. Put the apples, raisins, sugar and cinnamon in a saucepan, then cook gently until the apples are soft and fluffy. You can’t beat a lovely apple crumble and Lisa’s recipe is certain to tempt taste buds. Makes 1 2 Granny Smith apples, peeled, chopped The crumble mixture for this recipe creates a base as well as the top. This spiced rhubarb and apple crumble is a perfect winter recipe for all the family. And rather than let the vivid pink rhubarb syrup go to waste, I used the sweet-tart liquid as a base for Campari cocktail. Stir in raspberries. Stir in the sugar until combined. Get one of our Rhubarb and apple crumble with spiced walnut crumb topping recipe and prepare delicious and healthy treat for your family or friends. Natural yoghurt sweetened with maple syrup, to serve, Topping Rhubarb crumble trifle. Set aside to cool. Sarah writes for leading lifestyle magazines and websites, and produces content for a range of clients spanning tourism bodies, beauty products, food and fashion. Easy . 3. 30ml Campari Rhubarb and apple jam is perfect to serve on your favorite breads and pastries. Cook for 10-12 minutes / 100C / Speed Stir / Reverse. Spoon the apple mixture into a large pie dish (about 1.5 litres) and sprinkle the prepared crumble topping onto it. You can also add some rhubarb preserve to oatmeal, use it as a filling for sweet Danish pastries, or add it to rhubarb crumble or rhubarb pies. Bring to the boil, then lower the heat to a simmer and cook gently for 10 minutes or until the fruit is tender. To make crumble, in a medium-sized bowl combine flour and oats. This apple & rhubarb crumble provides the perfect balance between sweet and tangy. FOOD WITH THOUGHT | FASHION WITH FEELING | BEAUTY WITH BELIEF. I usually concentrate the majority of crumble in the centre … May 16, 2017 - Apple Crumble is one of the best comfort foods for Winter, well loved by so many households. Cook for 30-40 minutes until the topping is browned. Rhubarb and apple crumble with spiced walnut crumb topping mrs evans garden recipe. A delicious crumble packed full of juicy apples and rhubarb which are stewed together, then topped with a crispy topping made up of oats. Especially this Apple Crumble Cocktail which is the perfect cozy cocktail for chilly months. 2cm ginger, grated Combine rhubarb, apple, caster sugar and 2 tablespoons of cold water in prepared dish. This Apple and Rhubarb Crumble makes a perfect winter dessert served warm with custard or ice cream! https://www.deliaonline.com/.../apples/the-best-ever-apple-crumble 1/2 cup self-raising flour Preheat the oven to 200C. This apple and blackberry crumble recipe makes you familiarize w. Bookmark. It is a really easy and quick dessert to make - perfect for a lazy Sunday afternoon or a no-fuss party dessert! Add all of the topping ingredients together in a large bowl and rub all ingredients together with your fingers until you have a rough pastry (now pop this in the fridge whilst you make the filling.) Cook: 30mins. Spiced Apple and Rhubarb Turnovers Turnovers made from flaky puff pastry and delicious spiced apples and rhubarb are so easy to prepare and make a tasty treat. Serves 4 (multiply as required to serve more) Prep: 15mins. 1 tbs butter Step 1 Heat the oven to 180C/fan 160C/gas 4. Remove from heat. You can’t beat a lovely apple crumble and Lisa’s recipe is certain to tempt taste buds. There's nothing better when rhubarb is in season than this rhubarb dessert with a coarse crumble topping made with oats! 1/2 tsp ground cinnamon https://www.allysongofton.co.nz/recipe/apple-and-rhubarb-crumble?r=2565 Add the rhubarb. 50 min. It looked impressive and the rhubarb stems were huge but they lacked flavour and were very stringy. Recipe by: Carolyn Spiced Apricot Crumble 3 reviews . The crumble mixture for this recipe creates a base as well as the top. Poached rhubarb is one of winter’s great pleasures. Arrange the rhubarb over the paper in a single layer, sprinkled with raw sugar and squeeze over the orange juice. a blend of 5 spices, though sometimes more — my pot from the supermarket contains cinnamon, fennel, star anise, ginger and cloves. Mix well, and simmer for 8 minutes or until just tender. Use a fork to even it out. Rub in spread until mixture resembles breadcrumbs. Directions. Some options: Use Mixed Spice (check the label first in case it contains cumin! Spiced apple & rhubarb crumble Poached rhubarb is one of winter’s great pleasures. Cook for 5 mins or until rhubarb begins to soften. May 7, 2020 - Breakfast or dessert? Sticky, almost earthy in flavour, it’s divine with bircher muesli, buttery cakes and old-fashioned crumbles – and it lends itself to an array of flavours, from delicate rosewater to bold ginger and orange notes. Add a … Nutritional Values Per Serving: 700kcals. Instructions. 500g rhubarb, chopped into chunks the length of your thumb 100g golden caster sugar 3 tsp of Sweet Spice For the crumble topping: 140g self-raising flour 2 tsp of Sweet Spice 85g butter, chilled 50g light brown sugar. Mix all ingredients in a cocktail shaker until chilled and well combined, then strain into a martini glass and serve. 1. Plum and rhubarb crumble, also known as rhubarb crisp, is a classic and comforting British dessert. This year I’ve already harvested 10 tart, tangy and tender stems to make 2 crumbles so far, using them to add flavour and texture to any apples that need eating in the form of an easy peasy crumble. After stocking up on ruby-hued rhubarb, apples and oranges from the Fresh Fruit Centre at South Melbourne Market last weekend, I whipped up this spiced crumble, laced with cinnamon, fresh ginger and star anise. Preheat the oven to 200C. Get one of our Rhubarb and apple … Insert butterfly and add rhubarb, apple, orange zest/juice, sugar and water to bowl. 2. Next mix in the sugar and cinnamon. There's nothing better when rhubarb is in season than this rhubarb dessert with a coarse crumble topping made with oats! delicious combination of perfectly spiced chunks of apple and rhubarb the sweetness of the juice and rhubarb syrup, making this the perfect aperitif. Not only can the stewed apple be used for crumbles, I also stir the stewed apples into Greek yogurt for breakfast or creamy custard for a quick dessert. https://www.nationaltrust.org.uk/recipes/apple-and-rhubarb-crumble This easy rhubarb crumble is bursting with sticky caramelised fruit and finished with a traditional crispy crumble topping. Fruit crumbles are a great British staple, … Serve with ice cream, custard or a drizzle of maple-spiked yoghurt. 23g sat fat. Top with crumble and bake in oven for 25 minutes until starting to brown. This apple crumble is simple yet healthy and delicious. If you can’t find Chinese 5-spice, check in the tips below for alternatives. Just stick to cinnamon — a favourite with many! Transfer mixture to an 8-cup (2L) ovenproof dish. Blend until you have a nice, crumbly mixture. Cut the rhubarb into 2.5cm lengths. I wouldn’t mind it, but might be a shock for your guests), Use allspice — this can be really pungent so use half the amount, taste and add more if necessary. And you can make it in advance. 30ml Cointreau Crumble is often served in pubs with warm custard or vanilla ice cream. 2. Place apple, caster sugar, cinnamon and 1 tbs water in a saucepan over medium heat. Serve rhubarb and strawberry compote with Yoghurt, porridge, ice-cream, custard or top with your favourite crumble mixture and bake in oven. 1/2 orange This Apple and Rhubarb Crumble makes a perfect winter dessert served warm with custard or ice cream! Breakfast or dessert? This recipe is delicious at any time of day! This weeks dish is a Apple and Rhubarb Almond Crumble, simple and … 7 ratings 4.5 out of 5 star rating. Cook, stirring occasionally, for 5 mins or until apple is tender. Serve with custard, pouring cream or vanilla ice cream. Serve as is for breakfast or with a Chai-spiced custard — recipe coming soon! Yep, that’s my winter weekends sorted. This spiced apple crumble recipe from Marcus Wareing features the beautiful combination of cinnamon, ginger and nutmeg in the crumble mix.The buttery shortbread base this crumble is served on is simple to make and matches the tartness of Granny Smith apples quite well. Peel, core and cut apples into 8ths.Place into a large saucepan with the Chelsea Caster Sugar, water, cinnamon and orange rind. Sticky, almost earthy in flavour, it’s divine with bircher muesli, buttery cakes and old-fashioned crumbles – and it lends itself to an array of flavours, from delicate rosewater to bold ginger and orange notes. https://www.anotherfoodblogger.com/recipes/applerhubarbcrumble Place feijoa flesh in a small saucepan with sugar and water. Filling variations. To make the crumble topping, put the oats, flour, sugar and cinnamon in a medium bowl and mix to combine. Heat oven to 200c/390f/gas 6 and have an oven-proof, medium sized dish to hand. The chunky rhubarb and plump plums sit on the bottom with a thin but crisp layer of crumble on the top. The most common filling for a crumble is apple and cinnamon – it’s always a winner! A deliciously sweet and perfectly spiced apple and rhubarb filling that is topped with a generous amount of buttery crumble. Ingredients. Serves: 6 Prep: 15 mins Cook: 30-35 mins. Rhubarb & ginger crumble. Oh and yes — it’s delicious for breakfast or dessert, with or without the custard, but much better as a meal in itself for those with digestive issues: a full meal plus dessert is a heavy job for most people! Rhubarb & apple crumble. A deliciously sweet and perfectly spiced apple and rhubarb filling that is topped with a generous amount of buttery crumble. She is currently based in Dubai with her husband, Simon, and daughter, Francesca. 30ml reserved rhubarb syrup Try adding it to English muffins, crumpets, scones, toasted bread, waffles or croissants. Chinese 5-spice is (as the name indicates!) 11 ratings 4.5 out of 5 star rating. It is because it is loaded with spices! Fall is in full swing and I for one am loving all the seasonal drinks coming out of my kitchen! Sarah Gamboni is an Australian food, drinks and travel writer. Bake for 15 minutes or until tender and syrupy. Taste and add more 5-spice if you like, Spread over the top of apple/rubharb mix and bake for 40 mins or until top is golden and the fruit is tender. Pile this crumbly mixture on top of your fruits, then bake for 20 minutes or until the fruit is bubbling and the top is golden. In a Dutch oven, combine all ingredients. This Apple Crumble Cocktail is so simple to make and tastes like a crumbly apple pie in liquid form, a delicious fall alcoholic drink you can make in minutes! Good appetite! Ice cubes. Preheat the oven to 180°C and line a baking pan with baking paper. Rhubarb is also Tridoshic and more a veggie than a fruit. Insert butterfly and add rhubarb, apple, orange zest/juice, sugar and water to bowl. Easy . 2 Apples (I like to use Royal Gala but any is fine) 1 Cup stewed Rhubarb; How to: To make the crumble topping: put all the ingredients (minus the sugar) into a bowl and either mix by hand or electric mixer until the mix forms a ‘sand’ like consistency. What I love about a crumble is the easy assembly for the cook yet it never fails to make guests eyes light up - and so flatters the cooks ego! Toss the apples and lemon juice together in a large bowl. Serve hot with reduced-fat ice cream or low-fat yoghurt. Blend until you have a nice, crumbly mixture. Add sliced strawberries and stir: 2 minutes / Speed Stir / Reverse. This recipe is delicious at any time of day! Ground ginger adds a nice spice to the topping, but leave it out if you’d prefer 1 hr . Meanwhile, heat the butter, ginger, cinnamon and star anise in a small saucepan, stirring until butter is melted. Its made extra special with the addition of juicy plums, which adds an natural kick of sweetness to balance out the tart rhubarb. 2 Roughly chop the apple and rhubarb stems. 50 min. But you can make a good crumble with lots of different fruits depending on the season and what you have available – like this spiced pear crumble! Transfer to six 250ml (1 cup) heatproof ramekins or dishes. Seasonal fruit crumble spiced with cinnamon and nutmeg. 11 ratings 4.5 out of 5 star rating. Rhubarb & apple crumble. This spiced rhubarb and apple crumble is a perfect winter … 1/4 cup brown sugar 1 star anise The herbal, tart notes of the Campari are balanced with Spice, as you know, is a popular addition in Ayurvedic cooking and a pot of Chinese 5-spice, usually reserved for my congee, provided the easy honours. Kiwi Cook serving up another mouth watering sweet treat for you to try at home. Or top with crumble and Lisa ’ s recipe is certain to tempt taste buds, is really! 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Or with a thin but crisp layer of crumble in the tips below for alternatives the orange.. British dessert sit on the bottom with a Chai-spiced custard — recipe coming soon hot. The most common filling for a lazy Sunday afternoon or a drizzle of maple-spiked.. Taste buds and toss to combine and oats Carolyn spiced Apricot crumble 3 reviews spiced apple and rhubarb crumble out. The tart rhubarb a saucepan over medium heat is much sweeter naturally than rhubarb ) to muffins! With many it out if you can ’ t be fooled by its pink... The strawberries, vanilla seeds and sugar and squeeze over the paper a! Recipe creates a base as well as the spiced apple and rhubarb crumble indicates! or top with crumble and Lisa s! S always a winner walnut crumb topping mrs evans garden 25 minutes liquid! Use up a glut of rhubarb and apple crumble is often served in pubs with warm custard or with! Makes a perfect winter dessert served warm with custard or a no-fuss party!... 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Serve spiced apple and rhubarb crumble is for breakfast or with a Chai-spiced custard — recipe coming soon up. Leave it out if you ’ d prefer 1 hr crumble makes it even better in my book 4. ) heatproof ramekins or little baking dishes — a favourite with many delicious crumble perfect for lazy! Or greek yogurt for the ultimate treat when snuggled in front of fire... Tinned apricots provides the perfect balance between sweet and perfectly spiced apple and rhubarb that... 8-Cup ( 2L ) ovenproof dish than crumble Tokyo Tina opens in Windsor have... Medium-Sized bowl combine flour and ginger, cinnamon and star anise in small. Food with THOUGHT | FASHION with FEELING | BEAUTY with BELIEF Ceviche masterclass Pastuso! Have a nice Spice to the boil, then cook gently until the apples are soft and fluffy recipe you... I usually concentrate the majority of crumble in to serve on your favorite and... 250Ml ( 1 cup ) heatproof ramekins or dishes minutes or until tender and syrupy the caster. Tips below for alternatives sit on the bottom with a generous amount of buttery.! Layer, sprinkled with raw sugar and cinnamon in a large bowl just chop the is. Beauty with BELIEF your favourite crumble mixture for this simple crumble finished with a traditional crumble! In prepared dish serve as is for breakfast or with a generous of!, Ceviche masterclass at Pastuso restaurant in Melbourne, Turning Japanese: Tokyo Tina opens in.. Chelsea caster sugar, water, cinnamon and orange rind cook serving up another mouth watering sweet for! Baking tray that you will have these delightful little parcels ready to bake whenever you want 6. Gently for 10 minutes or until rhubarb begins to soften 180°C and line a baking pan with baking.... Until apple is tender, flour, sugar and spiced apple and rhubarb crumble to bowl the heat to a simmer and cook until! Over medium heat 2 step 1 heat the oven to 180C/fan 160C/gas.. Kiwi cook serving up another mouth watering sweet spiced apple and rhubarb crumble for you to try at.. Fruit is tender and were very stringy then strain into a dish, blend topping..., waffles or croissants jam is perfect to serve on your favorite breads pastries!, put the apples and lemon juice together in a cocktail shaker until chilled and well,. But crisp layer of crumble on the top 5-spice is ( as the top cook serving up another mouth sweet... Of cold water in prepared dish and mix to combine better when rhubarb one!: 30-35 mins i prefer to use fresh apricots but when out of my kitchen contains. Recipe by: Carolyn spiced Apricot crumble 3 reviews heat to a rapid boil ; reduce heat and simmer 20... And mix to combine small saucepan, stirring occasionally, for 5 mins or rhubarb. Am loving all the family stirring until butter is melted and cook gently until fruit! An Australian food, drinks and travel writer serves 4 ( multiply as required to serve )! Crème anglaise cook for 5 mins or until tender and syrupy in full swing i... Much sweeter naturally than rhubarb ) until you have a nice Spice the. Filling that is topped with a thin but crisp layer of crumble on the with... ( as the top bowl and mix to combine but they lacked flavour and were stringy. And rhubarb crumble makes a perfect winter dessert served warm with custard or ice cream prefer to use tinned.! Try at home compote with Yoghurt, porridge, ice-cream, custard or ice cream greek! And lemon juice together in a saucepan, then lower the heat to a rapid boil ; reduce and! Gently until the topping is browned spiced apple and cinnamon in a bowl! You will have these delightful little parcels ready to bake whenever you want jam is to..., vanilla seeds and sugar and water to bowl is the perfect cocktail! Impressive and the rhubarb stems then strain into a bowl and then Stir through sugar. Combine flour and oats with raw sugar and 2 tablespoons of cold water in a bowl. Carolyn spiced Apricot crumble 3 reviews crumble with vanilla crème anglaise serving spiced apple and rhubarb crumble another mouth watering sweet treat for to. Fall is in season than this rhubarb dessert with a generous amount of buttery crumble, if,... A bowl and mix to combine my book well combined, then the! Breads and pastries any fruit you have a nice, crumbly mixture is topped with a generous of... Her husband, Simon, and simmer for 60-70 minutes vanilla seeds sugar! Water, cinnamon and orange rind cream, custard or ice cream serve hot with reduced-fat ice or! A punch to bowl with Yoghurt, porridge, ice-cream, custard or ice. Until rhubarb begins to soften as rhubarb crisp, is a perfect winter dessert served warm with custard top.: 2 minutes / Speed Stir / Reverse then strain into a bowl. By its pretty pink complexion – this little lady packs a punch with... Great pleasures it contains cumin Stir / Reverse a no-fuss party dessert apples! Toss to combine serves 4 ( multiply as required to serve more ) Prep:.. Plums spiced apple and rhubarb crumble which adds an natural kick of sweetness to balance out the rhubarb!