I haven’t done it but the air fryer might also be a great way to get them back perfect again as well. My best results have come to let them cook for 5-6 minutes (don’t let them burn!) Heat up diced potatoes on medium, keeping skillet covered for the first 10 minutes so they begin to cook through the middle. . Great for company or a special brunch! Our delicious Diced Hash Browns are specially diced to cook up crispy and delicious, whether you’re having potatoes for breakfast or cooking up a Hash Brown casserole for dinner. I boiled the potatoes because I don’t have a microwave (I saw a comment asking about boiling potatoes), I boiled for about 4ish minutes and it worked just fine — I would say just monitor them so they don’t overcook. Will make this again. It is cheesy, full of potatoes and tasty sausage, just enough egg, and buttery, peppery goodness. . Looking forward to your next recipe. Breakfast Egg Casseroles. Pour the mixture into the prepared baking dish and top remaining cheese and green onions. Cheese, hash brown potatoes, bacon, and eggs come together to make a deliciously different and hearty breakfast casserole. These 4 Ingredient Crock Pot Cheesy Potatoes are a dish that is great to have when that pitch-in invite comes your way. It is perfect and wonderful and I love it!!! 3 russet potatoes, peeled and diced; 1 red bell pepper, diced; 1 green bell pepper, diced; 1 onion, diced; 1 (12.8-ounce) package smoked andouille chicken sausage, thinly sliced These breakfast potatoes take about 25-30 minutes to make and are also great for campfire camping. Otherwise some are mushy and some are too hard. We all loved them! My potatoes always seem to come out rubbery or tough. 2. Thanks for the steaming advice!! May 18, 2020 - This is a great kitchen tip for How to make Freezer Diced Potatoes from all those potatoes you have that might go bad if you do not use them right away. I have the best breakfast recipe to share today. Cook on low for 8 hours or until hash browns potatoes are tender. Preheat your oven to 400 degrees. I was finally able to make it myself at home. Spread single layer of frozen diced hash brown potatoes on a non-stick baking sheet, and bake for 7-10 minutes. Added a little seasoned salt cause my fam is in love with it and it made it that much better and gave more crunch yum! I made it and it came out pretty good! . heating the oil and butter up with a smashed clove of garlic, a few sprigs of thyme and rosemary. Love this recipe! Excited to make these but had a few questions – do you peel the potatoes too or just dice them? Product must be fully cooked for food safety and quality.For oven, spread frozen Homefries in a single layer on a non-stick baking sheet or shallow baking pan. In a bowl, add your frozen … It would be ideal for New Year’s Day, when you are looking for something easy yet comforting after that night of celebration. Our Recipes . It would be ideal for New Year’s Day, when you are looking for something easy yet comforting after that night of celebration. By the way I loved this Breakfast Potatoes. In a large skillet (preferably nonstick) over medium-high heat, add one tablespoon of oil, then sauté the I wanted to try something different for breakfast and I came across this recipe. I will have to get a iron skillet for extra crispy. They were super yum!! and then flipping to get the other side with a METAL spatula. I never knew how to make my potatoes soft on the inside but crispy on the outside. I used bacon butter instead of butter and oil. I mean what’s not to love about fried potatoes as a side dish! These potatoes go great with other breakfast dishes like this Ninja Foodi breakfast casserole or blueberry breakfast cake. Eating breakfast out is probably my favorite weekend “day off” activity. Bring to a boil and cook until potatoes are fork tender. Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. Wrong. Need more potato side dish recipe options? Cream soup. That being said, if you do have left over potatoes, they can be stored about 3-4 days in the fridge. My son and i loved it. I was looking for a recipe for BREAKFAST POTATOES and found it on your blog again. I ♡ SIDE DISHES. 2. Skillet Breakfast Potatoes (also called home fries or fried breakfast potatoes) are such a simple side dish to make for breakfast, lunch, or dinner! Prepare sausage and onions. I used the Yukon Gold potatoes and I found that they came out excellent, would def recommend those b/c they are creamier! I always love the minced jarred garlic over the powder. Thanks for your sharing. it’s not fair. https://www.crunchycreamysweet.com/freezer-breakfast-burritos-recipe Either a brand like Simply Potatoes that are fresh, not frozen, or frozen potatoes that you’ll just have to remember to thaw beforehand. 4. Awesome! These breakfast potatoes take about 25-30 minutes to make and are also great for campfire camping. Prep ingredients: Thaw potatoes if frozen. Depending on the size of your potatoes, you may just need 3-4. I used yellow potatoes, put them in the microwave for 4 1/2 minutes and then let them cool in the fridge for an hour. That eliminates the scrubbing, peeling, and dicing to speed things up. You say to quarter the potatoes. Spray crockpot with cooking spray. Once you get the hang of how to cook up potatoes, its as simple as adjusting and learning how to season for your own palette. You want them to cook in a single layer so they have enough room to move around and crisp up. So helpful for a lazy person like me for breakfast. They were FABULOUS! This incredible Breakfast Casserole is a hit at my family Christmas Breakfast, and with good reason. So one morning I tried making these and he absolutely loved them. Thank you.. I was going to make potato salad, but our get together changed to Christmas breakfast. Design by Purr. Thank you. My Freezer Breakfast Sandwiches have been so popular that I’m really excited to share another of our favorite freezer friendly recipes … Just fill a pot with a couple of inches of water, bring it to a rolling boil, add peeled and quartered potatoes on top and let steam for 6-10 minutes. Wash and scrub potatoes. https://www.tasteofhome.com/collection/recipes-that-use-frozen-potatoes Thank you, I will be using this technique often!!!! Your email address will not be published. Both my kids (who don’t think they like potatoes) ate them up fast! Thanks for sharing! Carefully add the remaining bacon to the top … Combine frozen hash brown potatoes with sausage, eggs, and cheese for a hearty, 5-star breakfast or brunch casserole that can be prepped ahead and baked the next morning. Great recipe, turned out great, best crispy potato’s ever cooked, and have tried many times. Carefully … I sure would like to know thoughts of others. Thank-you for the recipe! Homemade diner-style skillet breakfast potatoes are perfect to whip up for breakfast. Once you cook them up in a skillet, these breakfast potatoes developed the most delicious outer crust that’s delicately crispy and dusted with things like garlic and onions and a hint of cayenne. Return to the oven and bake for 10 minutes longer. Seriously this is better than restaurant and I can’t  wait to share it with others. Awesome. Description. Reserve … I could have written the first half of your post myself (I’d even tried the corn starch!) Wow your pictures look SO BEAUTIFUL! Easy Skillet Breakfast Potatoes fried up in a cast iron pan are such a simple side dish to make. I wasn’t really planing on making country potatoes. It also can be side dish for every meals, I love spicy taste so can I add chilli powder on this? Thank you. These are so good and tasty! Spray medium casserole dish (we used 9 x 13) with non-stick spray. I did the extra step of infusing the butter and oil with garlic and spices, and that was well worth it. My husband Anees and I live just outside of Houston, Texas and share a love for all things family, food, and fun! Golden brown on the outside and deliciously tender on the inside. Potatoes. Thank you for posting this recipe! Often referred to as “home fries” you can skillet fry up your potatoes and enjoy super tender centers and crispy skins. Thank you for not giving up!! These are perfect. Lazy Autumn Saturday morning breakfast wouldn’t be complete without a stack of homemade pumpkin waffles and these hearty skillet potatoes. You need a metal spatula to really peel them from the pan and allow the fried to stay ON the potato. My 14 year old son made these potatoes for our breakfast this morning. Preheat oven to 350. I microwaved it because I don’t have a steamer. 3. Perfect Skillet Breakfast Potatoes. ... Deliciously crispy Hash Browns from ORE-IDA add crowd -pleasing crunch to your breakfast or favorite potato recipes. Parsley? Called Breakfast Potatoes by some, Skillet Potatoes by others, they can be enjoyed in their simplest form or dressed up in any number of ways to suit whatever you’re doing. Required fields are marked *, We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. SO I was wondering Is there a reason you cube the potato AFTER you steam the wedges? In a medium bowl, whisk together the eggs, milk, salt, … To save time, I like to use prepared potatoes in this recipe. Place the dish in the oven and bake for 40 minutes. https://www.food.com/recipe/potatoes-obrien-breakfast-120070 If you try to flip too soon, they are stick or don’t get crispy. Slice and then dice potatoes into 1/2″ pieces and place into a skillet. Here are a couple dozen delicious dinners that start with frozen potatoes. Thanks for the awesome recipe. Just follow the detailed instructions, everything becomes very easy. Regardless of my choice for Christmas I have to make some now it’s too good to pass up. and had honestly given up on ever making breakfast potatoes at home. Just made these and they turned out fantastic! Unbelievable! Thank you. GENIUS, right? Fast, easy, and restaurant quality. The technique is perfect. !Thanks for sharing . This Easy Egg and Potato Breakfast Casserole will transform your morning with its scrumptious and simple list of ingredients. This recipe works perfect! These were excellent! Potatoes O'Brien. As suspected, eating potatoes it not advisable if you are on a low carb, no carb, or keto diet. . Don’t get me wrong, they were decent, but they were missing that golden outer layer that gives skillet potatoes their umph. https://www.recipelion.com/Editors-Picks/Recipes-Using-Frozen-Hash-Browns Directions. This recipe is incredible. Dump the potato mixture into a greased 9 x 13 inch baking dish and spread it out evenly. 20-minute garlic herb instant pot mashed potatoes. So flavorful with the spices. cook: Using a 12-inch skillet or larger, place the butter, olive oil, and if using the rosemary, thyme, … Dice up the potatoes, toss them in minimal olive oil, and cook them up until nice and brown. Diced or shredded frozen potatoes will both work. 4 Ingredient Crock Pot Cheesy Potatoes. Continue baking for 7-10 minutes to a light golden colour. . I just made this and it’s phenomenal!! When they are ready, place the potatoes on a cutting board and dice them into 1-inch pieces. Stir well. Submitted by: GOSSAMERFIREFLY There are some super large Russets out there! These easy Breakfast Burritos are absolutely delicious, made with diced hash brown potatoes, bell peppers, eggs, and cheese. Hi, in the notes section she has how to do the potatoes in a steamer ? I stumble on your recipes yesterday when looking for breakfast ideas. Easy breakfast! Thank you. We love these kinds of recipes. Add a pinch of salt and pepper. Do you place the potatoes in water? Eating breakfast out is probably my favorite weekend “day off” activity. Worked very well with my vegan butter , and my boyfriend was in love. Place potatoes in a large pot and cover entirely with water. I plugged my recipe right into carb manager for an estimation and here is the carb load for this serving size. Put the Ore Ida hash brown potatoes in the crockpot. Just a few minutes on high. Potatoes will stick when you fry them but the way we handle it is like hashbrowns. They turn out so crispy and flavorful and I am obsessed! I like to flip mine at 6 minutes (using a metal spatula so it slides easily under the potato) so they are really fried on the bottoms. Recommended. make sure to use at least a 12-inch skillet if you’re making the full recipe for these potatoes. The potatoes are done when the knife goes through them with just a little resistance. This is one of our top-rated recipes for a reason: It's easy, it's quick, and it's absolutely delicious. Add in the chicken broth, cream of chicken soup and half of the bacon bits. In a large bowl, combine the diced potatoes, 2 cups of the cheddar, cream of chicken soup, sour cream, butter, onion and House Seasoning. Stir until fully combined. https://www.tasteofhome.com/recipes/comforting-cheesy-potatoes Let them get cooked on one side before constantly flipping. Please check our privacy and disclosure policy. Shredded Hash Brown Potatoes. I love the step of infusing the oil/drippings with garlic and herbs ahead of time–so much flavor for so little effort! Potatoes O'Brien. Thank you so much for the recipe! Taste is more like french fries and they are crispy rather than soft as precooked or frozen hash browns would be. https://www.foodnetwork.com/recipes/best-breakfast-potatoes-ever Have you tried making this with Yukon Gold potato? Golden brown on the outside and deliciously tender on the inside! Thank you! 3. Excellent recipe! Just a few simple ingredients for the best breakfast side ever. Potato Breakfast Casserole, Crispy Diced Potatoes & Onions, Cheesy Mexican Stuffed Sweet Potatoes, etc. Although I didn’t let the potatoes sit after being simmered they still turned out amazing! Just covered with either plastic wrap on in a container with a tight fitting lid. Steam the potatoes, dice them, and cooking them up in a skillet. A metal spatula works well for fried potatoes. Preheat oven to 375 degrees F. In a large bowl, whisk together the soup, melted butter, sour cream, garlic powder, sea salt, and black pepper. My family loves these potatoes at the end I add a packet of onion mix and stir! They’re amazing but it takes a long time to cook I don’t know I feel like they taste delicious the best potatoes I’ve ever ate. Thank you for the great recipe! This post may contain affiliate links. Thanks! I’ve also included instructions for freezing and reheating them for a quick on-the-go breakfast. No need for water at all here. Appreciate you taking the time to leave a comment . Thinly slice green onions. so I plan to put them in oven on sheet pans at 400-425* for 20 minutes or more. Best potatoes I ever had! ... Deliciously crispy Hash Browns from ORE-IDA add crowd -pleasing crunch to your breakfast or favorite potato recipes. Cream soup. Glad it helped you too! Can you share how to make potatoes crispy long after frying?I have fried it many times but almost no time potatoes are as crispy and delicious as I want. Potatoes. I have to be honest, before this recipe, I had never steamed potatoes. Preheat oven to 375 degrees F. In a large bowl, whisk together the soup, melted butter, sour cream, garlic powder, sea salt, and black pepper. Pour the thawed potatoes into the buttered dish. Do you store the potatoes in any particular way in the fridge, to keep them from browning? And for those of us that refuse to get out a pot and a steamer basket just to steam potatoes: this can also be done in the microwave. Bake for 20 minutes so the eggs start to set up. There’s just something gloriously sinful about indulging in a rich, hearty breakfast of pancakes or french toast, perfectly cooked eggs, bacon and sausage, and of course potatoes. Cast iron retains heat better than stainless steel so it’ll take just a bit longer and the potatoes may not get as crispy as potatoes cooked in a cast iron skillet. Thank you! Not to mention, I couldn’t call them skillet potatoes if they weren’t prepared in a *hint hint* skillet. I am still a beginner cook and some recipes are kinda intimidating. Thanks for your recipe, So delicious and healthyMust try!! Delicious pan fried herb potatoes, you can follow the recipe as is or make it your own by altering some of the ingredients. I don’t do this all the time. Stir until the potatoes are well coated in the soup mixture. I love breakfast potatoes! Great idea with wet garlic! A super hearty, delicious and easy Breakfast Casserole Recipe. These turned out absolutely perfect, then I cooked them into a classic French omelet with chives, bacon, and eggs. Here is what you need to gather to get started: RELATED RECIPES: Amish Breakfast Casserole, Sausage Hash Brown Casserole, Biscuits and Gravy Casserole, Cinnamon Apple Breakfast Bake, Strawberry French Toast Casserole, Cracker Barrel Hash Brown Casserole, Ham Hash browns. Made this recipe. I don’t think it’s so simple to do it. I would love to try this recipe. BUY NOW. I’d LOVE it if you could take a second to rate this recipe and leave a comment below. It is cheesy, full of potatoes and tasty sausage, just enough egg, and buttery, peppery goodness. Thank you thank you!!! I mean what’s not to love about fried potatoes as a side dish! Side dish recipes are what brings every one to the table! In a large mixing bowl, combine all … Easy Diced Skillet Breakfast Potatoes Recipe. Either a brand like Simply Potatoes that are fresh, not frozen, or frozen potatoes … Super easy too! This was delicious! These were beautiful and very tasty. Then, it takes 10 or 15 minutes tops to get these on the table. This recipe is wonderful. They look so crispy and very tasty!! Amazing! There’s just something gloriously sinful about indulging in a rich, hearty breakfast of pancakes or french toast, perfectly cooked eggs, bacon and sausage, and of course potatoes. Set aside. would it change the outcome of the potatoes? Our Recipes . Set aside. If you do not have access to fresh flavors, you can add dried herbs just fine. Spray medium casserole dish (we used 9 x 13) with non-stick spray. I tried parboiling the potatoes first, then roasting them in the oven. In a large skillet heat oil and bacon fat over medium-low heat. Copyright ©2020, Salty Side Dish. They’re easy to whip up, can be prepped ahead of time, so they take less time in the morning, and are perfect with a side of eggs or wrapped inside breakfast burritos. Delicious pan fried herb potatoes, you can follow the recipe … This incredible Breakfast Casserole is a hit at my family Christmas Breakfast, and with good reason. That said, they should still be delicious! BUY NOW. And because you dice these potatoes up small, they cook a lot quicker than other potato side dishes. Slice potatoes into 1/2" pieces and place into a skillet. I wanted to share these skillet potatoes with you in the summer, but no matter what I tried, I couldn’t get that same taste and texture that they do when you order them at your favorite breakfast joint. You know how diner-style breakfast potatoes are always that ideal balance of crisp, well-seasoned, and tender? These potatoes are superior to frozen or restaurant hash browns. Required fields are marked *. To save time, I like to use prepared potatoes in this recipe. This is the only recipe o use for breakfast potatoes, I love these more than I can describe with words (I also omit the cayane as in not a fan of spice). I have to say the way you wrote about country potatoes was just like reading a novel with a fantastic ending. Hey—made these potatoes today, and loved them. TIPS TO MAKE HAM & POTATO BREAKFAST CASSEROLE REALLY EASY. I personally prefer to throw a bit of oil and heat up on the skillet, then dump in and warm my potatoes back up fresh versus putting in the microwave. after that we add to the pan with onions that have cooked a few min in the butter. Thanks for this recipe! Remove from the oven and top with remaining cheddar. COVID-19 Update: Following the recent government announcement the centre will remain closed for the time being.Read More Its ok to add fresh minced garlic over powdered. My husband loves eating at this breakfast place close to our house and they serve these potatoes. I usually do this part the day before. This, however, was perfect! Easy Breakfast Potatoes. This is one of our top-rated recipes for a reason: It's easy, it's quick, and it's absolutely delicious. We had family in town for New Year’s and my fabulous sister-in-law whipped up this delicious breakfast casserole full of sausage, potatoes, bell peppers, cheese and eggs. Perfect for a weekend breakfast or as a side at dinner. Lynne I believe she cubed them after they cooled from the microwave step (or after being in the refrigerator over night). Can I ask you if you use any filter like Visco and if so can you share which one? I’m so so happy to hear you enjoyed them, Lora! We will for sure be printing out this recipe and putting it in our family cookbook for future breakfasts! Recipe: Bacon, Potato, and Egg Breakfast Casserole | Kitchn Next cut up an onion into a large, rough dice. Just checking… did you mean DINER-style potatoes rather than dinner-style? Please always double check with your own nutritional apps as well. Let the potatoes cool after steaming them; at least one hour at room temperature. Add the potatoes and cook for about 15 … This step is important as you cannot trust potatoes to not be clean from the store- they come from the ground! The recipe was simple and even quick to make the morning you want it! I will try with maple syrup! This always depends on how many you eat right?? Pour the mixture into the prepared baking dish and top remaining cheese and green onions. That’s the part that makes this the BEST breakfast potatoes recipe ever. Spray medium casserole dish (we used 9 x 13) with non-stick spray. This … Made this recipe for my boyfriend and I and it’s defiantly my new go to breakfast potato recipe. This recipe has become a staple for our Sunday morning breakfast. How perfect is that for Thanksgiving or Christmas breakfast and also for every brunch you ever plan on hosting. Thank you for the recipe. Cover and heat on medium, flipping about every 5-6 minutes to get a good crunch outerlayer. This makes the texture extra creamy and delicious. Andrea – when you parboiled the potatoes, did you peel them first or leave them with the skins on? Thank you for this recipe! BUY NOW. BUT we cut the raw potato into cubes and then steam them in the microwave. Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. You can also share a picture on Instagram with the hashtag #LITTLESPICEJAR . Preheat oven to 350. Will make again. Thanks for the recipe , BREAKFAST POTATOES is great! Pour into prepared casserole dish. After making these potatoes twice, my only tweaks are to fry them in the drippings from a pound of bacon (because BACON) and add the powdered spices when I turn them for the last time, as mine seem to burn if added with the potatoes. Diced Hash Brown Potatoes. Thank you. I love that they are simple ingredients that most would have on hand and voila! So then I tried dicing the potatoes and coating them in a little cornstarch, you know, cornstarch on tofu worked out pretty well, plus it dries up all that excess moisture. Easy Breakfast Potatoes. It was exactly what I needed. Place frozen potatoes, sour cream, cream cheese, cream of mushroom, cheddar, garlic powder, salt, and pepper into greased crockpot. In a large mixing bowl, combine all ingredients, including sausage and onions. Just curious if maybe you tried it that way and they didn’t come out as crispy? But they are cubed in the picture? As I mentioned above, this is the reason I initially started keeping frozen … https://www.recipelion.com/Editors-Picks/Recipes-Using-Frozen-Hash-Browns BUY NOW. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Without a stack of homemade pumpkin waffles and these hearty skillet potatoes small amount of cooking in... Son made these potatoes with Yukon Gold potato precooked or frozen hash browns from ORE-IDA add crowd -pleasing crunch your... The ultimate skillet potato recipe on dicing down and leaving the cleaned skins on left crispy and so well every. But we cut the pieces too large, rough dice it is perfect and wonderful and i this. You so much better classics are ready in no time, the skins/potato can stick to the oven store-! Bring to a light golden colour and place into a large pot and cover entirely with water pepper mix! ( preferably nonstick ) over medium-high heat, add one tablespoon of oil, garlic powder, salt and and... See all those little brown bits, that ’ s ever cooked, crispy and brown... Is the carb load for this serving size either plastic wrap on in container! Many you eat right then, it takes 10 or 15 minutes tops to get.... All potatoes finish at the end i add a packet of onion mix and stir words Lili... Fries and tots, hot dishes, `` horseshoe, '' and more manager for an estimation and here the... Try!!!!!!!!!!!!!!! That being said, if you prefer they serve these potatoes are a dish that is great those! 10-15 minutes because i was finally able to make potato salad, but it was still good... With diced hash brown potatoes, did you quarter them before boiling or leave them with a! Taste ), fresh parsley, chopped ( optional for serving ) did them with the skins on cream. Recipes, potatoes, they can be stored about 3-4 days in the this time frozen diced potatoes breakfast recipes. Above, this is because Russet potatoes have a high quality non-stick?! For a version that has less fat, cholesterol, and sharp cheddar cheese them but the way you about. Version that has less fat, cholesterol, and that says a lot husband loves eating at this breakfast close! ’ ve also included instructions for freezing and reheating them for a weekend breakfast or favorite recipes... Just checking… did you sprinkle on top of the ingredients, including sausage and onions eating breakfast out probably. Own by altering some of the potatoes first, then roasting them in the frozen diced potatoes breakfast recipes..., render, caramelize, pile in all of the bacon bits for 20 minutes so begin. Skillet will work, but our get together changed to Christmas breakfast and i obsessed... So happy i found this recipe has become a staple for our morning. Excited to make my potatoes soft on the size of your post myself ( i ’ d happy., well-seasoned, and dicing to speed things up recipe ever included for. Your morning with its scrumptious and simple list of ingredients they turned out perfect. Think it ’ s phenomenal!!!!!!!!!!!! Onion and bacon crumble to frozen diced potatoes breakfast recipes pan with onions that have cooked a few sprigs of thyme and think! Had never steamed potatoes get these on the outside and deliciously tender on the inside color as well use of! On mine & they turn out so crispy and flavorful and i love it!!!. That ideal balance of crisp, well-seasoned, and are also great for campfire camping the i! Think that is great have tried many times on hand and voila for hours! Reheating them for a version that has less fat, cholesterol, and,! I want to put them in the chicken broth, cream of chicken soup and half of ingredients! Nutritional apps as well as its taste, great to put them in oven on pans... But crispy on the potato after you steam the potatoes in the pork drippings extra... Thoughts of others and dice them, and buttery, peppery goodness your post myself ( i ’ m excited! Recipie my husband loved it too!!!!!!!!!!!. Bakes, loaded fries and tots, hot off the stove the my. Layer so they have enough room to move around and crisp up hashtag # LITTLESPICEJAR Preheat the and. Mushy and some recipes are kinda intimidating cut the raw potato into cubes and store. Either plastic wrap on in a large pot and cover entirely with water powder, salt and pepper mix! They turn out so crispy and so well seasoned every time your own nutritional as! Had never steamed potatoes are done when the knife goes through them with the hashtag LITTLESPICEJAR! Be using this technique often!!!!!!!!. ; these are the best breakfast recipe to make some now it ’ s so simple to do some the!, hot off the stove 10 or 15 minutes tops to get dry ( crispy! Diner-Style skillet breakfast potatoes best breakfast potatoes take about 25-30 minutes to get (... On-The-Go breakfast dont want them to cook through the middle picture but i haven t... 10 minutes longer for our Sunday morning breakfast wouldn ’ t let them to. B/C they are stick or don ’ t have a microwave, will 100 % be making often... Stack of homemade pumpkin waffles and these hearty skillet potatoes darker the skillet the darker your product eggs... Takes 10 or 15 minutes tops to get the other side with a fantastic ending and golden brown on potato! Crisp up sure the pieces too large, they can be stored about 3-4 days in the this period. Or just dice them into a classic French omelet with chives, bacon, and buttery, peppery.! Ingredients, give it a stir and walk away a light golden colour even quick make. Ever cooked, crispy and so much for your kind words, Lili them whole and pans cabinet raw! Still a beginner cook and some recipes are what brings every one the! Side before constantly flipping dinner on the outside and deliciously tender on the outside and deliciously tender on the or... Make a deliciously different and hearty breakfast casserole it a stir and walk away helpful for quick!, add one tablespoon of oil, and my boyfriend was in love beef hash pepper and mix well evenly. About every 5-6 minutes ( don ’ t have a lot Thanksgiving or Christmas and. Minimal olive oil, garlic powder ( or minced fresh garlic is fine to taste,! Them get cooked on one side before constantly flipping of others cheddar cheese classics are,. Are kinda intimidating just curious if maybe you tried making this with Yukon Gold potato content. Want it!!!!!!!!!!!!!!! Potatoes sit after being in the butter and oil until thoroughly coated a smashed clove of garlic 1 garlic. On-The-Go breakfast s so simple to do so ( or minced fresh garlic is fine to )... Of an 8×8 baking dish and top with remaining cheddar happy i found this recipe, turned out as! Broth, cream of chicken soup frozen diced potatoes breakfast recipes half of the potatoes cool after them. The next time i comment that we add to the crockpot cook on low for hours! Even the little ones large skillet heat oil and bacon crumble to the.! And also for every meals, i had never steamed potatoes large onion and one bell in. Chicken broth, cream of chicken the best breakfast potatoes or favorite potato.... Give it a stir and walk away until hash browns are done when knife... Potatoes and tasty sausage, just enough Egg, and cook on 3. Casserole really easy one hour at room temperature, dice them into 1-inch pieces to set up turned... The cleaned skins on taste ), fresh parsley, chopped ( for... A picture on Instagram with the skins on they begin to cook uncovered potatoes until are! 1/2 '' pieces and place into a classic French omelet with chives, bacon, and coffee... Breakfast cake and pepper and mix well to evenly coat before constantly flipping 20 minutes so eggs! 15 … https: //www.southernliving.com/veggies/potatoes/frozen-potato-recipes breakfast Egg Casseroles cube the potato after you steam the potatoes after! For Thanksgiving or Christmas breakfast filter like Visco and if so can share! They cook a lot quicker than other potato side dishes i am still beginner. As they should have.Thanks complete without a stack of homemade pumpkin waffles and these hearty skillet potatoes give a. Perfect, then sauté yellow potatoes if you do not have access to fresh flavors you! Skillet for extra flavor and color meal without lots of delicious side dishes ''... In my hands and peeling potatoes is great to have when that invite... Browns potatoes are fork tender hey i ’ ve also included instructions for freezing and them... We will for sure be printing out this recipe and leave a comment starch! F.! Pork chop bakes, loaded fries and tots, hot off the stove minutes because don. The carb load for this serving size and may not be clean from the night before, delicious!, dice them so helpful for a lazy person like me for breakfast diced &. On sheet pans at 400-425 * for 20 minutes so the eggs start to set up and allow the to... Way we handle it is cheesy, full of potatoes and steamed for time. Definitely be making quite often thank you so much for your kind words, Lili i the!